Natural Antibiotics : Foods are your medicine. What you eat is what you become. These quotes keeps us constantly reminded the importance of eating good foods to stay fit and healthy. Previously, we listed out 10 natural painkillers that you can find in your kitchen. And this time, we have decided to share with you a list of ingredients used in cooking that are actually natural antibiotics. These ingredients are proven to cleanse the blood and support immune functions.
10 Natural Antibiotics From Your Kitchen
1. Garlic & Onions
Garlic has been widely used to treat many types of inflammation. The same goes to its relative, onions. Both of these ingredients helps fight against cough, flu and even sore throat. They also combat yeast infections and any other viral-associated conditions.
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2. Honey
This is a better version of antibiotic, better than synthetic ones of course. Not only is it tasty, but also contains a lot of health and beauty benefits. Honey can be used to treat inflammations such as cough and sore throat, wounds and illness too. It prohibits the growth of bacteria and neutralizes toxins. It also functions as a natural painkiller.
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3. Ginger
Ginger is another amazing antibiotic. Did you know that you can use ginger to treat ear infections? Squeeze out the juice of crushed garlic, and there you have it, the magical eardrop. Besides fighting ear infections, ginger is also widely used to treat lung cold and flu. It helps heal ulcers too.
Also check : Top 10 Best Home Remedies For Cough
5. Echinacea
It is a wonderful natural anticeptic for wounds, cuts, blood poisoning and cellulitis. It effectively treats cold, sore throat and flu too. You can make some tea out of its roots. Echinacea has been widely used in ancient treatments and does a lot of favor in up keeping a good immune system.
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6. Pau D’Arco
It is a herb native to South America that is used to fight infections and fungus. This herb can be used to treat nail and feet fungus and is rumored to improve cancer symptoms as well. It’s usually used by the Indians in South America and is consumed in the form of tea or decoction.
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6. Grapseed extract
Research has proven that grapeseeds contain a chockfull amount of antioxidants and antibacterial properties. This extract works miracles in treating diseases such as Alzheimer’s disease, low blood pressure and even cancer. It also cleanses the blood and prevents blood poisoning.
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7. Goldenseal
It is a very common herb used to treat ulcers, diarrhea and respiratory infections. It contains an active ingredient called berberine that acts as antibiotic. Goldenseal when made as tea can be used as mouthwash to treat sore gums and mouth ulcers. How great is that
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8. Apple cider vinegar
ACV is at it again. Nothing can go wrong as long as you have a bottle of ACV in your kitchen. It fights inflammation, treats heart diseases and neutralizes toxins. It also has other benefits like reducing weight, eases arthritis pain, relieves hot flashes and the list just goes on.
Must read : 15 Miraculous Apple Cider Vinegar Uses and Benefits
9. Rose water
Rose water is a natural antibiotic? Who would have ever thought? You can use it as an anticeptic wash for wounds and cuts. You can also use it as eye drop to treat dust-associated eye infections and eye redness. Apart from that, rose water keeps you skin beautiful too.
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10. Green tea
Apart from reducing body fats, it is also proven that green tea helps relieve inflammations. It contains EGCG, which is essential to fight against mouth bacteria. Green tea also neutralizes toxins and keeps your body hydrated. Another great antibiotic from your kitchen.
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Why go for synthetic antibiotics when you have the natural ones in your kitchen? Not to mention, synthetic antibiotics may cause several side effects such as diarrhea, upset stomach, nausea and vomiting. Hence, it is the best to always go for natural antibiotics. They are easier to get, inexpensive, safe and of course effective. Should there be any query or feedback, drop them in our comment box below. We’d be really glad to hear from you!
